Organic Eliche Matt Monograno Felicetti 500g
The small size complements the delicate nuances of the Matt wheat, make this shape’s volutes the befitting haven for the most inviting, chunky and invigorating sauces.
The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.
This resilient and rich variety of wheat is at its best when farmed in the sunny fields of Apulia and Sicily, before being perfected by our master pasta makers. When Matt pasta cooks, it releases a summery bouquet of hay, desiccated coconut and stretched curd. Its ancient taste reminds of stone cooked bread, butter and bamboo shoots.
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