About 400 member producers make Vecchia Cantina di Montepulciano the most important Tuscan oenology Association. Winegrowers residing in the municipality of Montepulciano produce grapes destined for the production of Vino Nobile and the other members, who live in the neighbouring municipalities, enable the cellar to vinify grapes to make Chianti and red and white IGT wines. What unites them is commitment and willingness to do their very best, keeping a close eye on quality and the deep rooted link with the territory. All this forms the strength of Vecchia Cantina di Montepulciano, where qualified staff and equipment create excellent wines year after year.
Wine Features
Winery: Poggio StellaRegion: Toscana
Grapes Used: 100% Sangiovese
Style: uby red with violet hues. Bouquet: Flavour:
Vinification: Controlled-temperature fermentation followed by maceration in stainless steel vats.
Ageing: Refined in Slavonic oak barrels for at least 3 months.
Vintage: 2011
Alcohol: 13.0%
Bottle Size: 0,75l
Colour: Beautiful ruby red wine with violet hues.
Taste: dry and lasting, pleasing hints of red berry and mineral that express the balance between tannins and acidity.
Aroma: Full and lingering with pleasing notes of fruit and brushwood.
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