Swordfish Carpaccio presliced 120gr
The swordfish fillets, lightly smoked with strawberry tree wood, are thinly sliced, then dressed with oil, vinegar and citrus.
Igredients: Smoked swordfish, sunflower oil, vinegar, lemon juice, grapefruit extracts, orange, tangerine, lemon, salt, spices
Natural or dressed with extra virgin olive oil and lemon, on a bed of salad
Be the first to review this product
Reviews are by customers who have purchased this product. Login to submit your review.
Suggested
Date Tomato
Poggiobello Friulano DOC
Amalfi Lemons
Viola Colleruita Extra Virgin Olive Oil 0.5 lt
Baccala` Mantecato (codfish in Venetian style recipe) - Ready to Eat 130gr
Get a 50HK$ discount on your first $800 purchase!
Don't miss the latest deals at Buonissimo
- Fresh Vegetables, Fruits
- Cheese & Dairy Products
- Delicatessen Cold Cuts
- Olive Oils & Condiments
- Truffle and Mushroom
- Organic Selection
- Balsamic Vinegar & Co.
- Fresh Meat
- Sweet, Snacks and Coffee
- Seafood & Caviar
- Preserved Foods
- Pasta, Flour, Bread
- Gluten Free Selection
- Kitchen Gourmet Accessories
- Gift Hampers
- Hong Kong
- Kowloon
- New Territories
- Discovery Bay (Wed & Fri)
根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
