Burrata di Andria 250g
Burrata of Andria of Caseificio Olanda is created all year following the ancient recipes of the dairy tradition of Andria. It is thanks to these teachings, handed down from generation to generation, that today it is possible to make only a fresh cheese faithful to the original by hand. The white and rounded shape of the bag, whose thickness is studied to perfection, contains a soft and creamy heart made of “stracciatella”. This filling, a mix of cream and frays made by hand, is irresistible for anyone for its sweet and fresh flavor that melts pleasantly in the mouth.
In the kitchen it is very versatile and finds its best performance when used fresh. It adapts to the preparation of appetizers, salads and first courses, such as spaghetti with hanging cherry tomatoes, sweet olives and burrata.
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