Rocca Rubia Wine has a deep, almost solid ruby red color, on nose is intense with fruity notes of blackberry, blueberry, vanilla, myrtle, leather and liquorice, on palate is big and velvety, great structure and long aromatic finish, a full-bodied wine.
It matches red meats, wild boar, roast suckling pig and mature Pecorino cheese.
Wine Features
Style: Big and velvety, great structure and long aromatic finish, a full-bodied wine.Vinification: fter stemming and crushing, the grapes are fermented and macerated for 12-14 days in stainless steel tanks at controlled temperature of 25-28 °C
Ageing: mall, fine grained 1st and 2nd-passage French oak casks for 10-12 months. Further aging in the bottle for several months enables early bouquet development.
Vintage: 2016
Alcohol: 14.5%
Acidity: 6 gr/Lph
Bottle Size: 0,75
Colour: Deep, almost solid ruby red.
Taste: Big and velvety, great structure and long aromatic finish, a full-bodied wine.
Aroma: Intense fruity notes of blackberry, blueberry, vanilla, myrtle, leather and liquorice.
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Suggested
Castelmagno DOP seasoned 3 months
White Truffle Cream 80g
Parmigiano Reggiano DOP 48 months 500g
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根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
