“Innovation in the name of tradition”, this is the objective of Nardini, affirmed leader in the market of quality grappa made in Italy. Nardini is part of two prestigious associations that aim to preserve and enhance the cultural value of historical companies and the families that run them.
Ditta Bortolo Nardini is comprised of two distilleries, both located in the Veneto region: one in Bassano del Grappa and one in Monastier near Treviso.
The fresh grape pomace is carefully selected, sourced from the foothills of north Veneto and Friuli. After a resting period in silos where fermentation begins, the pomace is distilled from the end of October to the beginning of May.
The grappa remains for one year in stainless steel tanks for refining of the “Bianca” and a minimum of 3 years in Slavonian oak barrels for the “Riserva”. The expert blending of the distillates obtained from the two distilleries produce a high standard of quality and a continuity of aroma and taste distinctive of the Nardini product line.
Wine Features
Winery: B.lo Nardini Distillerie a VaporeRegion: Veneto
Style: Aquavite di Vinaccia Nardini Grappa is the indisputable leader in the quality grappa market, and is obtained by a process of double distillation and cold filtering.
Vinification: Traditional, discontinuous and vacuum steam still.
Ageing: The grappa remains for one year in stainless steel tanks for refining of the Bianca.
Alcohol: 50.0%
Bottle Size: 0.7
Colour: Transparent and crystalline.
Taste: Typical, intense and dry.
Aroma: Frank, generous and immediate fragrance.
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