18.80 is a beer made from 18 % barley malt and hops, 80 % water and 2 % of other spices, which give to its light and fresh taste a hint of herbaceous aftertaste. It is made with a first fermentation at low temperature followed by a fermentation in the bottle at high temperature. The characteristic cloudyness is due to the presence of yeasts.
Wine Features
Winery: Cantine MajoliniRegion: Lombardia
Vinification: First fermentation at low temperature followed by a fermentation in the bottle at high temperature.
Alcohol: 5.0%
Bottle Size: 0.75l
Colour: The straw color veiled and a compact foam of medium persistence are its characteristics
Taste: Slightly bitter taste, in the mouth is light and tasty.
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.