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Tomato Piccadilly

HK$65

Estimated price per pack

Tomato Piccadilly

It benefits from the volcanic soil and the generous sun: it is said that even his "burning" color is the work of the volcano, because according to legend, its roots are nourished by the lava of Vesuvius.

More about Veggies & Fruits

Over the months, the Tomato, despite losing his firmness, takes on a unique and delicious flavor, becoming an essential ingredient of many typical Neapolitan dishes: gives a unique touch to pizza, bruschetta, spaghetti, sauces, fish gravies and many other recipes.

The Vesuvian Piennolo Tomato is appreciated in the market both fresh and in the typical conserved " al Piennolo",or even as preserved in glass, according to an old family recipe of the area, called " Pacchetella ".

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