Gluten Free Spaghetti Husked Rice Flour 500g
Gluten Free Spaghetti pasta based husked rice flour. Brown rice combines the high digestibility of Fibers with exceptional flavour e chewability which greatly enhance the taste of the sauce instead of covering it up.
PASTA WITH MOZZARELLA, TOMATOES AND ZUCCHINI
INGREDIENTS: Spaghetti (70g per person), date tomatoes, zucchini, mozzarella, extra virgin olive oil, basil, salt.
Grill the zucchini previously cut into slices. In a bowl chop the tomatoes and mozzarella, add the zucchini and in the meantime cook the pasta. Once drained, stop the cooking quickly passing the colander under running cold water. Add the pasta to the mixture in the prepared bowl, add olive oil and mix, garnish with fresh basil leaves. This dish can be prepared in advance and enjoyed later during a picnic.
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