Organic Spaghetti Kamut 500g Monograno Felicetti
An intriguing blend of the most classic shape and the unique texture of Kamut-Khorasan wheat: this spaghetti are truly versatile and comfortable with all cooking techniques and recipes.
The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.
Khorasan wheat is the ancestor of modern durum wheat, as it originated in the Middle East several thousand years ago. We use it to create premium pasta with a delicate fragrance of white flowers and freshly shelled nuts. Its taste combines unmistakable hints of pine and macadamia nuts with subtle nuances of edible flowers.
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