Vinegar Bianco di Modena
It was 1598. Modena welcomed the opulent court of the Dukes of Este, and in doing so become a Capital. As the records of the time proclaim, even then the Giusti family was producing delicacies for the most prized dishes. However the official foundation date of the Company dates back to 1605, by Giuseppe Giusti.
White grapes and white wine vinegar aged in ash barrels, create this bodied condiment, with rich notes of ripe, yellow fruits and dried citrus.
Fresh and balanced, it compliments seafood and vegetarian dishes.
Be the first to review this product
Reviews are by customers who have purchased this product. Login to submit your review.