Extra Virgin olive oil Marina Cvetic

HK$210

Price per bottle 0,5l

This Extra Virgin Olive Oil is produced by Masciarelli. Harvesting is done by hand picking in November (2014). The milling occurs within 4 hours from the harvest. The oil is a blend of Leccino, Gentile, Dritta, Carboncella and Frantoio, from the provinces of Pescara and Chieti.

The oil is characterized by a fruity aroma of medium intensity. Perceptions of citrus notes, floral fragrances and fresh almonds.

More about Masciarelli

Fish dishes as seafood salads, appetizers, grilled fish, red meat, tagliate.

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